Lochnagar by Cambus o' May Cheese Company
This product is currently sold out.
The Cambus O'May Cheese Co, based on Royal Deeside specialises in making Scottish artisanal cheese made from family recipes using unpasteurised milk and handcrafted using traditional methods, which haven’t change in their 50 year history.
About Lochnagar Cheese:
The award-winning Lochnagar, matured for a minimum of 4 months, has a nutty and slightly savoury flavour with a real creamy texture - a real mountain of a cheese!