Ready to Cook Venison Wellington


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Venison Wellington Ready to Cook

Our Ready to Cook Venison Wellington is made with Scottish Wild Venison Fillet Steak.  Each Venison Wellington is topped with Haggis and our handmade wild berry jelly, then wrapped in flaky pastry. 

Our Venison meat is locally sourced. All of our Venison meat is prepared from Scottish Wild Venison and we have over 40 years experience in preparing and supplying delicious Venison Meat products.

Our Locally Sourced Venison is low in fat, high in Protein, as well as being an excellent source of Iron and Vitamin B. Our Venison is highly sustainable with low food miles.

Responsibly Sourced Venison, prepared at our butchery in Aberdeenshire. Delivered fresh for your convenience.  Suitable for Home Freezing.

Wash with egg and cook in an oven pre-heated to 220 0C for 55 minutes, or until golden brown.  

For more Roast Venison, visit our Roast Venison page.

  • Ready to Cook Venison Wellington 
  • Serves 1-2
  • Ready to Cook
  • Low Fat
  • High in Protein, Iron and Vitamin B
  • Delivered Fresh
  • Suitable for Home Freezing 
  • Prepared by our Butchers in Aberdeenshire
  • Locally Sourced